Over the years, Saint Stephen’s has issued a series of Cookbooks. The first was a fairly lengthy spiral-bound Cookie Walk Cookbook—a collection of parishioners’ favorite cookie recipes, many of which were available at the Cookie Walk. This cookbook was later reissued as a pair of pamphlets (which could be produced on the parish photocopier, as opposed to being taken to a professional printer). In the ensuing years, several more cookbooks were issued, each focusing on a different theme or part of a menu. By the end, we had pretty much everything covered—”from soup to nuts”, as they say.
Year | Cookbook | Cover | Contents |
---|---|---|---|
2000 | A Treasury of Cookie Walk Recipes: Volume I | Vol I Cover | Vol I Contents |
A Treasury of Cookie Walk Recipes: Volume II | Vol II Cover | Vol II Contents | |
2003 | A Treasury of Wednesday Evening Soup Recipes | Cover | Contents |
2005 | A Treasury of Church Social Hors D’oeuvre Recipes | Cover | Content |
2006 | A Treasury of Church Picnic Salads | Cover | Contents |
2007 | A Treasury of Just Desserts: Volume I | Vol I Cover | Vol I Contents |
A Treasury of Just Desserts: Volume II | Vol II Cover | Vol II Contents | |
2008 | A Treasury of Summer Suppers | Cover | Content |
2009 | Bread of Heaven Cookbook | Cover | Content |
2011 | A Treasury of Notable Potables | Cover | Content |